Workers
(Redirected from Sake Workers)
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Kuramoto:
• The president of a brewery.
Tōji:
• Head brewer, responsible for the whole sake brewing process, all areas of the brewery, and the workers.
Kashira:
• Follows orders from the Toji, and controls the Kurabito.
Kurabito:
• Brewery workers, the other technicians or contract workers.They have various titles and roles:
• Daishi / Kojishi: oversees Koji rice production.
• Kamaya: steams Koshiki, does the rice washes and measures the rice.